Breakfast
Start your day the best way you can with a filling breakfast & luxury coffee, while you enjoy the morning sun as it shines over the Forth.
Download as PDFCooked Breakfast
LIGHT BREAKFAST
Treacle cured bacon, pork sausage, slow roasted tomato, your choice of egg, toasted bloomer
7.25
FULL SCOTTISH BREAKFAST
Treacle cured bacon, pork sausage, haggis, black pudding, potato scone, beans, slow roasted tomato, chestnut mushrooms, your choice of egg, toasted bloomer
11.50
PLANT BASED BREAKFAST
Plant based sausages, avocado, chestnut mushrooms, slow roasted tomato, potato scone, beans, toasted bloomer
9.25
EGGS BENEDICT
Maple cured bacon, poached egg, hollandaise sauce, toasted muffin
9.95
SMOKED SALMON
Fresh scrambled eggs, toasted bloomer
10.50
HAM & SWISS BENEDICT
Smoked ham, Swiss cheese, poached egg, hollandaise sauce, toasted muffin
9.95
PORRIDGE OATS
Apple & cinnamon
Add berries 1.50
4.50
FILLED BREAKFAST ROLL
With smokey tomato relish
Choose from: Robertson's bacon, pork sausage or fresh egg of your choice
Add an extra item 1.25
3.75
EGGS ROYALE
Pancakes
TRIPLE BERRY
Stack of pancakes, blueberry,
strawberries, raspberries, sweetened cream,
maple syrup
8.95
CINNAMON BANANA
Stack of pancakes, vanilla caramelised banana,
cinnamon cream
9.95
BACON & MAPLE SYRUP
Stack of pancakes, crispy bacon,
maple syrup
9.75
Avocado Sourdough
SMOKED SALMON & POACHED EGGS
Smoked salmon, avocado, poached eggs,
sourdough, hollandaise sauce
10.95
FRIED EGG & MUSHROOM
Fried egg, sauté mushrooms, avocado,
sourdough, truffle butter sauce
9.95
THE VEGAN
Guacamole, red onion, Bloody Mary tomato,
sauté mushrooms, sourdough
8.75
PROTEIN BUILDER
Bacon, poached eggs, guacamole, Bloody Mary tomato
10.25
Kids
kids breakfast
Choose any four breakfast items:
Robertson’s treacle cured bacon, pork sausage,
haggis, black pudding, potato scone, beans,
slow roasted tomato, chestnut mushrooms,
your choice of egg
3.50
fluffy scottish pancakes
Choose from: Maple syrup, Nutella, banana or strawberry
3.50
beans on toast
3.50
fruit & berries
Fresh fruit & seasonal berries
3.50
Lunch
Download as PDFSHARERS
FROM THE SEA
Tum yum fish cakes, Bloody Mary prawn cocktail, gin cured salmon, tempura king prawns, tartare sauce, sweet chilli dip & garlic aioli
21.95
SCOTTS GRAND PLATTER
Chicken liver parfait, duck & apple gyoza, karaag chicken, vegetable tempura, pickles, sweet chilli dip & garlic aioli, artisan breads, oils
21.95
NIBBLES
ARTISAN BREAD SELECTION
Warm bread, smoked sea salt butter
6.95
GORDAL PICANTE OLIVES
Smoked sea salt & thyme
5.95
MOROCCAN SPICED HUMMUS
Cumin roasted chickpea, crumble oak aged feta, flat bread
5.95
Starters
LOBSTER & SCOTTISH CRAB TIAN
Smashed avocado, cherry tomato, salsa verde, crème fraiche, dill
11.95
CRISPY DUCK & APPLE GYOZA
Pink pickled ginger, pickled slaw, noc nam dressing
8.95
TUM YUM THAI FISH CAKE
Salmon & kaffir lime leaf fish cake, pickled cucumber, sweet chilli
8.95
GOATS CHEESE & CANDY BEETROOT
Soft goats cheese, roasted balsamic beetroot, truffle honey dressing, sourdough
8.95
HENDRICKS GIN CURED SMOKED SALMON
Citrus & dill crème fraiche, pickled cucumber, sourdough wafer
11.95
CHICKEN LIVER PARFAIT
Caramelised red onion chutney, toasted brioche, crisp leaf, house dressing
8,45
BLOODY MARY PRAWN COCKTAIL
Plump king prawns, prawn Bloody Mary mayo, pickled cucumber, cherry tomato, sourdough wafer
9.95
CLASSIC CULLEN SKINK
Smoked haddock, leek & potato soup, artisan bread, smoked sea salt butter
7.95
SANDWICHES
All served with crisps & green slaw
HAM & CHEESE
Honey roast ham, Isle of Arran cheddar & mustard mayo, ciabatta
7.95
CHICKEN CLUB
Bacon, lettuce, tomato, egg mayo, ciabatta
9.95
HENDRICKS GIN CURED SMOKED SALMON
Citrus & dill crème fraiche, rocket, lemon, sourdough
9.95
REUBEN
Cured pastrami, sauerkraut, Swiss cheese, pickle, ranch dressing, sourdough
8.95
VEGAN BLT
Fakon, avocado, lettuce, sun blushed tomato, ciabatta
8.45
PRAWN & SUN BLUSHED MARIE ROSE
Marie rose, basil, gem lettuce, lemon, sourdough
8.95
FILLET OF BEEF STEAK SANDWICH
Roast onions, peppers & Swiss cheese, baked ciabatta
10.95
Light Lunch
We’re all about delicious flavours, and this season we have introduced a whole host of new lunch dishes just waiting to be savoured. From light bites & sandwiches
to comfort & classics, our lunch dishes are light & lovely
HOT SMOKED SALMON LINGUINI
Wilted spinach, cherry tomatoes, citrus crème fraiche & rocket
15.95
GAMBAS PIL PIL
Garlic chilli prawns, lemon & parsley, warm sourdough, fries
14.45
TRUFFLE WILD MUSHROOM & SPINACH TROFIE PASTA
Wild mushrooms, wilted spinach, truffle cream, grana padano, basil pesto
15.95
HAGGIS, NEEPS & TATTIES
Bashed neeps, champit tatties, peppercorn sauce
14.95
KING SCALLOP GRATIN
Kaffir lime & shellfish bisque, forest mushroom, gremolata crumb, artisan bread
14.45
COCONUT CHILLI CHICKEN
Sweet chilli & coconut cream, fragrant rice, boc choi
14.95
FISH GOUJON & CHIPS
Malt vinegar & capers, minted crushed peas, chips, homemade tartare sauce
14.95
ISLE OF ARRAN CHEDDAR MAC & CHEESE
Creamy cheese sauce, Grana Padano & soft herb crumb, pesto ciabatta
13.95
CAESAR SALAD
Anchovy mayo dressing, crispy croutes,
11.95
- Add Breast of Chicken 4.00
- Add Prawns 4.50
Classics
FREE RANGE BREAST OF CHICKEN
Wild mushroom & pancetta cream sauce, fondant, calvo nero
17.45
SEAFOOD LAKSA CURRY
Noodle, boc choi, sugar snaps & baby corn, Thai shrimp cracker
17.95
SZECHUAN PORK BELLY
Plum chutney, boc choi, noodles, kaffir lime & lemongrass tum yum broth
20.95
FILLET OF SALMON
Lightly spiced mussel cream, romanesco, parmentier
19.95
SLOW COOKED FEATHER BLADE OF SCOTTISH BEEF
Buttered mash, roasted carrots, rich ale jus
18.95
LOBSTER & PRAWN MAC & CHEESE
Creamy cheese sauce, lobster bisque, Isle of Arran cheddar glaze, pesto ciabatta
19.95
28 DAY DRY AGED STEAK ET FRITES
Marinated 8oz flat iron of beef, crispy onions, peppercorn sauce, fries
24.95
Taco's, Bun's & Bao
BAJA FISH TACO
Pico de gallo, smashed avocado, Asian slaw, chilli fries
15.95
KARAAG CHICKEN BAO BUN
Sriracha mayo, Asian slaw, pink onion, chilli fries
14.95
WILD MUSHROOM TACO
Wild mushrooms, smashed avocado, pico de gallo, sriracha, chilli fries
13.95
GOCHUJANG PORK BELLY BAO BUN
Sticky honey & chilli glazed pork belly, coriander, pickled slaw, fries
14.95
SMASHED BEEF BURGER
Smoked ketchup, brioche bun, dill pickle wedge, green slaw, fries
15.45
BEYOND MEAT BURGER
Smoked Applewood cheddar, brioche bun, garlic aioli, dill pickle wedge, green slaw, fries
16.95
Sides
Fries
3.75
CHILLI & GRANA PADANO FRIES
3.95
TRUFFLE & GRANA PADANO FRIES
3.95
PESTO BREAD
3.95
MINI MAC
3.95
HONEY ROAST ROOT VEGETABLES
3.95
SEA SALT ONION RINGS
3.95
RICH BUTTERED MASH
4.95
DIRTY FRIES
5,95
DAUPHINOISE
4.95
INVISIBLE FRIES
0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in. For more information, visit hospitalityaction.org.uk
2.95
Dinner
Download as PDFNIBBLES
ARTISAN BREAD SELECTION
Warm bread, smoked sea salt butter
6.95
GORDAL PICANTE OLIVES
Smoked sea salt & thyme
5.95
MOROCCAN SPICED HUMMUS
Cumin roasted chickpea, crumble oak aged feta, flat bread
5.95
STARTERS
LOBSTER & SCOTTISH CRAB TIAN
Smashed avocado, cherry tomato, salsa verde, crème fraiche, dill
11.95
CRISPY DUCK & APPLE GYOZA
Pink pickled ginger, pickled slaw, noc nam dressing
8.95
KING SCALLOP GRATIN
Kaffir lime & shellfish bisque, forest mushroom, gremolata crumb
12.45
GOATS CHEESE & CANDY BEETROOT
Soft goats cheese, roasted balsamic beetroot, truffle honey dressing, sourdough
8.95
HENDRICK GIN CURED SMOKED SALMON
Citrus & dill crème fraiche, pickled cucumber, sourdough wafer
11.95
CHICKEN LIVER PARFAIT
Caramelised red onion chutney, toasted brioche, crisp leaf, house dressing
8.45
TUM YUM THAI FISH CAKE
Salmon & kaffir lime leaf fish cake, pickled cucumber, sweet chilli
9.95
GATEAU OF HAGGIS
Bashed neeps, champit tatties, peppercorn sauce
8.95
GAMBAS PIL PIL
Garlic chilli prawns, lemon & parsley, sourdough
9.45
CLASSIC CULLEN SKINK
Smoked haddock, leek & potato soup, artisan bread, smoked sea salt butter
7.95
CRISPY TEMPURA
Ginger & sweet chilli dipping sauce,
wasabi mayo, pickled daikon
VEGETABLE 7.95 | 14.95 CHICKEN 8.95 | 15.95 KING PRAWN 9.75 | 16.95
SHARERS
FROM THE SEA
Tum yum fish cakes, Bloody Mary prawn cocktail, gin cured salmon, tempura king prawns, tartare sauce, sweet chilli dip & garlic aioli
21.95
SCOTTS GRAND PLATTER
Chicken liver parfait, duck & apple gyoza, karaag chicken, vegetable tempura, pickles, sweet chilli dip & garlic aioli, artisan breads, oils
21.95
CLASSICS
HADDOCK & CHIPS
Malt vinegar & capers, minted crushed peas, chips, homemade tartare sauce
16.95
COCONUT CHILLI CHICKEN
Sweet chilli & coconut cream, fragrant rice, boc choi, shrimp crackers
17.45
ISLE OF ARRAN CHEDDAR MAC & CHEESE
Creamy cheese sauce, Grana Padano & soft herb crumb, pesto ciabatta
14.95
CAESAR SALAD
Anchovy mayo dressing, crispy croutes, Grana Padano
- Add Breast of Chicken 4.00
- Add Prawns 4.50
STEAKS
All our steaks are perfectly matured, served with slow-roasted tomato, garlic & herb sauté mushrooms and your choice of side
RIBEYE 8oz
28.95
FLAT IRON 8oz
24.95
FILLET 8oz
32.95
CHOOSE A SIDE:
Fries | Truffle & Parmesan Fries |
Rich Butter Mash | Tenderstem Broccoli
ADD A SAUCE
Whisky & Arran Mustard | Béarnaise |
Pepper & Brandy | Chimichurri Sauce
2.95
Add A Topper
Garlic King Prawns | Haggis |
King Prawn Mac & Cheese
4.95
TACOS, BUNS & BAO
BAJA FISH TACO
Pico de gallo, smashed avocado, Asian slaw, chilli fries
16.95
KARAAG CHICKEN BAO BUNS
Sriracha mayo, Asian slaw, pink onion, chilli fries
16.95
WILD MUSHROOM TACO
Wild mushrooms, smashed avocado, pico de gallo, sriracha, chilli fries
16.95
GOCHUJANG PORK BELLY BAO BUNS
Sticky honey & chilli glazed pork belly, coriander, pickled slaw, fries
18.95
SMASHED BEEF BURGER
Smoked ketchup, brioche bun, dill pickle wedge, green slaw, fries
16.45
BEYOND MEAT BURGER
Smoked Applewood cheddar, brioche bun, garlic aioli, dill pickle wedge, green slaw, fries
16.95
SPECIALITIES
FREE RANGE BREAST OF CHICKEN
Wild mushroom & pancetta cream sauce, fondant potato, calvo nero
18.95
THYME ROAST RUMP OF DUMFRIES LAMB
Dauphinoise, baby corn & sugar snaps, mint sauce, lamb jus
24.95
TRUFFLE WILD MUSHROOM & SPINACH TROFIE PASTA
Wild mushrooms, wilted spinach, truffle cream, Grana Padano, basil pesto
17.95
LOIN OF HIGHLAND VENISON
Honey roast root vegetables, carrot puree, dauphinoise, bramble jus
22.95
SLOW COOKED FEATHER BLADE OF SCOTTISH BEEF
Buttered mash, roasted carrots, rich ale jus
18.95
SZECHUAN PORK BELLY
Plum chutney, boc choi, noodles, kaffir lime & lemongrass tum yum broth
22.95
SEAFOOD
We take pride in sourcing fresh, sustainable and premium products for you to enjoy
COD & PRAWN LAKSA CURRY
COD & PRAWN LAKSA CURRY Noodle, boc choi, sugar snaps & baby corn, Thai shrimp cracker
22.95
FILLET OF SALMON
Lightly spiced mussel cream, romanesco, parmentier
19.95
Lightly spiced mussel cream, romanesco, parmentier
Creamy cheese sauce, lobster bisque, Isle of Arran cheddar glaze, pesto ciabatta
19.95
WEST COAST LANGOUSTINES
Chargrilled langoustines, watercress, chimichurri, complement with any two sides of your choice
39.95
STEAKS
All our steaks are Scottish 28 day dry aged grass fed long horn cattle beef from the Rievers Reserve on the Borders accompanied with Portobello mushrooms, cherry vine tomatoes, watercress.
RIBEYE 10oz
22.95
FILLET 7oz
32.95
FLAT IRON 8oz
24.95
ADD A SAUCE
Red Wine Jus | Chimichurri | Pepper & Brandy
3.95
ADD A SIDE
Haggis | Garlic King Prawns | Blue Cheese
4.95
10OZ BLACK ANGUS WAGYU RIBEYE
35 day dry aged, cherry vine tomatoes, Portobello mushroom, chunky chips
49.95
BLACK ANGUS WAGYU BURGER
Buttered brioche bun, lettuce, tomato, onion,
dill pickle wedge, green slaw, chunky chips
18.95
SIGNATURE
Our signature dishes offer you a taste of exclusive & premium products created by our chefs for you to enjoy...
SURF & TURF
Perfectly dry-aged 10oz ribeye, fresh west coast langoustines, slow roasted cherry vine tomatoes, garlic & portobello mushroom, watercress salad, chimichurri, fries
59.95
PERFECT PAIRING
Domini Veneti Appassimento
Btl - £56.95
SCOTTS SPECIALITY SEAFOOD SHARER
West Coast langoustines, laksa spiced cod, lemon & herb salmon, pil pil prawns, king scallops, samphire, choose any two complimentary sides
69.95
Perfect Pairing
Whispering Angel, Btl- £56.95
1KG TOMAHAWK
Chargrilled Rievers Reserve 28 day dry aged steak, Portobello mushroom, cherry vine tomatoes, watercress salad, choice of any two complimentary sides69.95
SIDES
FRIES
3.75
CHILLI & GRANA PADANO FRIES
3.95
TRUFFLE & GRANA PADANO FRIES
3.95
PESTO BREAD
3.95
MINI MAC
3.95
HONEY ROAST ROOT VEGETABLES
3.95
SEA SALT ONION RINGS
3.95
RICH BUTTERED MASH
4.95
DIRTY FRIES
5.95
DAUPHINOISE
4.95
INVISIBLE FRIES
0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in. For more information, visit hospitalityaction.org.uk
V Menu
Download as PDFNibbles
ARTISAN BREAD SELECTION
Warm bread, smoked sea salt butter
6.95
GORDAL PICANTE OLIVES
Smoked sea salt & thyme
5.95
MOROCCAN SPICED HUMMUS
Cumin roasted chickpea, crumble oak aged feta, flat bread
5.95
Starters
GOATS CHEESE & CANDY BEETROOT
Soft goats cheese, roasted balsamic beetroot, truffle honey dressing, sourdough
8.95
CRISPY VEGETABLE TEMPURA
Sweet chilli sauce & wasabi mayo
7.95/ 14.95
Mains
VEGAN BLT
Fakon, avocado, lettuce, sun blushed tomato, ciabatta
8.45
BEYOND MEAT BURGER
16.95
WILD MUSHROOM TACO
Wild mushrooms, smashed avocado, pico de gallo, sriracha, chilli fries
13.95
TRUFFLE WILD MUSHROOM & SPINACH TROFIE PASTA
Wild mushrooms, wilted spinach, truffle cream, Italian hard cheese, basil pesto
15.95
ISLE OF ARRAN CHEDDAR MAC & CHEESE
Creamy cheese sauce, Italian hard cheese & soft herb crumb, pesto ciabatta
13.95
Desserts
TRUFFLE BROWNIE TORTE
Vegan vanilla ice cream, chocolate sauce
6.95
RHUBARB & GINGER CHEESECAKE
Raspberry, vegan vanilla ice cream
7.95
VEGAN APPLEWOOD CHEESE BOARD
Oatie biscuits, celery, grapes, apple & plum chutney
8.95
Gluten Friendly
Download as PDFNibbles
GORDAL PICANTE OLIVES
Smoked sea salt & thyme
5.95
MOROCCAN SPICED HUMMUS
Smoked sea salt & thyme
Starters
LOBSTER & SCOTTISH CRAB TIAN
Smashed avocado, cherry tomato, salsa verde, crème fraiche, dill
11.95
KING SCALLOP GRATIN
Kaffir lime & shellfish bisque, forest mushroom
12.45
GOATS CHEESE & CANDY BEETROOT
Soft goats cheese, roasted balsamic beetroot, truffle honey dressing, gluten free bread
8.95
HENDRICK GIN CURED SMOKED SALMON
Citrus & dill crème fraiche, pickled cucumber
12.95
CHICKEN LIVER PARFAIT
Caramelised red onion chutney, gluten free bread, crisp leaf, house dressing
8.45
BLOODY MARY PRAWN COCKTAIL
Plump king prawns, prawn Bloody Mary mayo, pickled cucumber, cherry tomato
9.95
GAMBAS PIL PIL
Garlic chilli prawns, lemon & parsley, gluten free bread
9.45
CULLEN SKINK
Smoked haddock, leek & potato soup, gluten free bread, smoked sea salt butter
7.95
Mains
LOIN OF HIGHLAND VENISON
Honey roast root vegetable, carrot puree, dauphinoise, bramble jus
22.95
SLOW COOKED FEARTHER BLADE OF SCOTTISH BEEF
Buttered mash, roasted carrots, rich ale jus
18.95
FREE RANGE BREAST OF CHICKEN
Wild mushroom & pancetta cream sauce, fondant potato, calvo nero
18.95
SZECHUAN PORK BELLY
Plum chutney, boc choi, noodles, kaffir lime & lemongrass tum yum broth
22.95
THYME ROAST RUMP OF DUMFRIES LAMB
Dauphinoise, baby corn & sugar snaps, mint sauce, lamb jus
24.95
COCONUT CHILLI CHICKEN
Sweet chilli & coconut cream, fragrant rice, boc choi, shrimp crackers
17.45
Seafood
We take pride in sourcing fresh, sustainable and premium products for you to enjoy
COD & PRAWN LAKSA CURRY
Noodle, boc choi, sugar snaps & baby corn, thai shrimp cracker
22.95
FILLET OF SALMON
Lightly spiced mussel cream, buttered greens, cumin parmentier potatoes
19.95
GRILLED WEST COAST LANGOUSTINES
Chargrilled langoustines, watercress, chimichurri, complement with any two sides of your choice
39.95
Signature
Our signature dishes offer you a taste of exclusive & premium products created by our chefs for you to enjoy...
SURF & TURF
Perfectly dry-aged 10oz ribeye, fresh west coast langoustines, slow roasted cherry vine tomatoes, garlic & Portobello mushroom, watercress salad, chimichurri, fries
59.95
SCOTTS SPECIALITY SEAFOOD SHARER
West Coast langoustines, laksa spiced cod, lemon & herb salmon, pil pil prawns, king scallops, samphire, choose any
two complimentary sides
69.95
1KG TOMAHAWK
Chargrilled Rievers Reserve 28 day dry aged steak, watercress salad, choice of any two sides & sauces
69.95
Desserts
Glazed Lemon Tart
Vanilla ice cream, berry drizzle
8.25
Berry & Vanilla Sundae
Vanilla ice cream, fresh berries, mallows
8.45
Affogato
Vanilla ice cream, shot of espresso
5.95
- Add liqueur of your choice 2.45
STEAKS
All our steaks are Scottish 28 day dry aged grass fed long horn cattle beef from the Rievers Reserve on the Borders accompanied with Portobello mushrooms, cherry vine tomatoes, watercress.
RIBEYE 10oz
29.95
FILLET 7oz
32.95
FLAT IRON 8oz
ADD A SAUCE
Red Wine Jus | Chimichurri | Pepper & Brandy
3.95
ADD A SIDE
Garlic King Prawns | Blue Cheese
4.95
10OZ BLACK ANGUS WAGYU RIBEYE
35 day dry aged, cherry vine tomatoes, Portobello mushroom, chunky chips
SIDES
FRIES
3.75
CHILLI & GRANA PADANO FRIES
3.95
TRUFFLE & GRANA PADANO FRIES
3.95
HONEY ROAST ROOT VEGETABLES
3.95
RICH BUTTERED MASH
4.95
DIRTY FRIES
5.95
DAUPHINOISE
4.95
DESSERTD
TRUFFLE BROWNIE TORTE
Vegan vanilla ice cream, chocolate sauce
6.95
RHUBARB & GINGER CHEESECAKE
Raspberry, vegan vanilla ice cream
7.95
VEGAN APPLEWOOD CHEESE BOARD
Oatie biscuits, celery, grapes, apple & plum chutney
8.95
Kids
Download as PDFSTARTERS
3.00
SOUP OF THE DAY
Warm baked bread & butter
GARLIC BREAD
Fresh baked garlic ciabatta
CRISPY CHICKEN STRIPS
Mayo or Ketchup
MOZZARELLA DIPPERS
Crispy crumb coated mozzarella, tomato & garlic sauce
MAINS
6.50
FISH GOUJONS
Crispy fish strips, peas, fries
PRIME BEEF BURGER
Cheese, tomato sauce, brioche bun, fries
GRILLED CHICKEN
Fresh vegetables, buttery mash & gravy
MAC & CHEESE
Short-cut pasta, cheesy sauce, cheddar glaze, garlic ciabatta
Desserts
3.25
SCOTTS SUNDAE
Vanilla ice cream or sorbet
PANCAKE STACK
Vanilla ice cream & chocolate chips
UNICORN SUNDAE
Marshmallows, toffee sauce, fresh fruits
CHOCOLATE SPONGE CAKE
Vanilla ice cream
Desserts
Download as PDFRASPBERRY CRANACHAN PAVLOVA
Whisky cream, flap jack & honey tuille, raspberry
7.95
- Vegetarian
WHITE & DARK CHOCOLATE FONDANT
Salted caramel ice cream, torched marshmallow & granola crumb
8.95
- Vegetarian
APPLE & BRAMBLE CRUMBLE
Crème anglaise
7.95
- Vegetarian
BAILEYS & CARAMEL CHEESECAKE
Butterscotch sauce, vanilla ice cream & white chocolate shard
7.95
- Vegetarian
STRAWBERRY & DARK CHOCOLATE ECLAIR
Chantilly cream, red berry jel, strawberry ripple ice cream
8.95
- Vegetarian
SALTED CARAMEL TABLET SUNDAE
Salted caramel ice cream, honeycomb, tablet & toffee sauce, whipped cream
8.95
- Vegetarian
SCOTTISH CHEESE SELECTION
Isle of Mull cheddar, blue murder, Arran mist brie, artisan biscuits, grapes with pear & ale chutney
8.95
- Vegetarian
THE CLASSIC STICKY TOFFEE PUDDING
Butterscotch sauce & vanilla ice cream
7.95
- Vegetarian
TRADITIONAL ITALIAN ICE CREAM
Choose two:
Vanilla, chocolate or strawberry ripple
Add sauce:
Strawberry, chocolate or butterscotch
6.95
- Vegetarian
TRUFFLE BROWNIE TORTE
Vegan vanilla ice cream, chocolate sauce
6.95
- Vegan
RHUBARB & GINGER CHEESECAKE
Raspberry, vegan vanilla ice cream
7.95
- Vegan
VEGAN APPLEWOOD CHEESE BOARD
Oatie biscuits, celery, grapes, apple & plum chutney
8.95
- Vegan
Drinks
Whether you’re in for an informal meal or a lavish celebration, our impressive drinks list is sure to impress even the most discerning of tastes. Don’t take our word for it – have a look for yourself.
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